Recipe of Speedy Split Pea Soup (crockpot)
Split Pea Soup (crockpot). This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Do you want to learn how to cook split pea soup using a slow cooker? This recipe is simple and tasty.
It's easy to make and perfect for the cold weather. Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, split pea soup (crockpot). One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Do you want to learn how to cook split pea soup using a slow cooker? This recipe is simple and tasty.
Split Pea Soup (crockpot) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Split Pea Soup (crockpot) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook split pea soup (crockpot) using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Split Pea Soup (crockpot):
- {Prepare 1 of meaty Ham bone.
- {Make ready 1 lb of bag dry split Peas.
- {Make ready 6 of cups Water.
- {Make ready 1 large of Onion, chopped.
- {Make ready 4 stick of Celery, sliced.
- {Make ready 5 of or 6 Chicken bullion cubes.
- {Prepare 1 tsp of Thyme, Garlic powder and Black pepper, each.
- {Prepare 1/2 tsp of Red pepper.
- {Prepare 1 of bag mini Carrots.
This recipe for crockpot split pea soup cooks to perfection in your slow cooker. Split peas, unlike other legumes such as black beans or kidney beans, do not need to be soaked before cooking. Just sort over the peas and remove any pieces of dirt, small stones, and sticks. Many split pea soups use ham to add flavor, but this vegan recipe uses plenty of spices to keep it fat-free, low-calorie, and cholesterol-free.
Steps to make Split Pea Soup (crockpot):
- Slice meat from ham bone, remove visible fat. Add bone and meat to crockpot..
- Add 6 cups water, and rest of ingredients except carrots..
- Cover and cook on high 5 hrs..
- Meanwhile cook carrots separately until soft..
- After 5 hrs remove bone from pot, break up big chunks of meat, then add cooked carrot..
- Serve with bread & butter..
Crock Pot Vegetarian Split Pea Soup Recipe. Very little prep, just layer in crock pot/slow cooker, leave it for the day and a filling, delicious soup will be ready for dinner. This recipe is a very versatile base split pea soup. For a Vegan option, omit the meat. I have made this recipe using ham, ham hock, and.
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