Easy to Make Fancy Low fat basil pesto for Diet Food

Low fat basil pesto.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, low fat basil pesto. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Low fat basil pesto is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Low fat basil pesto is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook low fat basil pesto using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Low fat basil pesto:

1. {Make ready of packed fresh basil.
2. {Prepare of pecans, soaked in water overnight or in hot water for at least 1 hour.
3. {Make ready of parmesan cheese.
4. {Take of water.
5. {Get of olive oil.
6. {Make ready of garlic powder.
7. {Get of salt.
8. {Prepare of Freshly ground black pepper to taste.

Steps to make Low fat basil pesto:

1. Preheat oven to 250 degrees F. Drain pecans of the soaking water, lay them out on a silicone baking mat and roast for about 20-25 minutes until toasty but not burned..
2. Add all ingredients to a food processor and run it until ingredients are incorporated. Add enough water so it forms a paste. You’re done. Enjoy your basil pesto..

So that is going to wrap it up for this exceptional food low fat basil pesto recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!