Recipe of Homemade Greek Pasta Salad (Version 1) for Vegetarian Food

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Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, greek pasta salad (version 1). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Make ready of Dressing.
2. Make ready 2 Tbsp of Dijon Mustard.
3. Take 1 of Lemon (Juice).
4. Make ready 1/2 Cup of Red Wine Vinegar.
5. Make ready 1/2-2/3 Cup of Olive Oil.
6. Get 4 Cloves of Garlic (Minced).
7. Take 6 Tbsp of Fresh Parsley (Chopped).
8. Make ready 3-4 tsp of Dried Oregano.
9. Prepare of Salt (To Taste).
10. Make ready of Pepper (To Taste).
11. Prepare 1 tsp of Sugar (Optional).
12. Take of Salad.
13. Get 1 lb of Rotini Pasta.
14. Prepare 8 oz of Feta Cheese.
15. Take 2 (6 oz.) of Cans Large Black Olives (Halved or Sliced).
16. Get 1 Cup of Carrots (Julienned).
17. Prepare 1-2 Cup of Roma Tomatoes (Diced).
18. Prepare 1 Cup of Broccoli Florets (Cut in small pieces)(Blanched 2 Mins).
19. Take 1 Cup of Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins).
20. Make ready 1/2 Cup of Freshly Grated Parmesan (Optional).

Steps to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside..
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside..
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside..
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again..
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!.

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